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De-Stress This Holiday Season With Giftable CBD for All the Good Vibes
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'I’m an Herbalist, and This Delicious Honey Ginger Mocktail Calms Nerves and Boosts Your Mood'
By
Saanya Ali
This Magical Hack Dices Your Avocado Into Perfect Guac-Ready Cubes in 3 Seconds
By
Maki Yazawa
3 Tips for a Less-Stressed Holiday Season (Plus the Supplement Recs That Can Help)
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This Top-of-the-Line Vitamix Blender Is Nearly 50% Off Today—But the Deal Ends Soon
By
Francesca Krempa
This Is the Protein-Packed Chili Recipe That Peloton Instructor Jess King Makes To Fuel Her...
By
Emily Laurence
Iced Coffee With Avocado Is the Most Delicious Way To Boost Your A.M. Energy
By
Emily Laurence
Should We All Be Putting Marmite or Vegemite On Toast? Dietitians Weigh In
By
Emily Laurence
These 3-Ingredient, Protein-Packed Muffins Are Perfect for Easy Winter Breakfasts
By
Kells McPhillips
Turns Out the Fridge Isn’t the Only Place to Store Open Ketchup Bottles
By
Elsie Yang
A Gastroenterologist and Allergist Share How To Tell if You Have a Dairy Sensitivity, Allergy,...
By
Sharon Feiereisen
The MASALA Study Is Helping Doctors Understand Why South Asians Are Uniquely Vulnerable to Heart...
By
Patricia Kelly Yeo
How To Properly Reheat Common Thanksgiving Dishes
By
Elsie Yang
Run, Don't Walk: You Can Nab a Le Creuset Dutch Oven for $140 Off Today
By
Kells McPhillips
A Sushi Master Reveals Everything You Need To Make Top-Notch Sushi At Home
By
Emily Laurence
I Used the Ninja Foodi XL To Make Crispy Wings—These Are My Honest Thoughts
By
Kara Jillian Brown
Why This 8-Minute Stuffed Peppers Recipe Is Required at Chef Hamidullah Noori’s Thanksgiving Dinner
By
Hamidullah Noori
How To Cook Broccolini, the Most Perfect Hybrid Vegetable
By
Rebecca Norris
20+ Amazing Black Friday and Cyber Monday Kitchen Deals You Can Buy This Year
By
Lulu Chang
The Best Air Fryer Black Friday Deals To Snatch Up for Lightning-Fast Proteins, Veggies, and...
By
Kells McPhillips
The Best KitchenAid Black Friday Deals—Including the Stand Mixer of Your Dreams, Which Is $130...
By
Kells McPhillips
6 Chef-Approved Chopping Tips That Will Save So Much Time (and Sanity) When Prepping Produce
By
Saanya Ali
5 Delicious Holiday Foods You Can Make Ahead of Time
By
Elsie Yang
Tea Seed Oil Packs More Longevity-Supporting Omega-3s Than Olive Oil—Here's How To Use It
By
Emily Laurence
How To Steam Eggs With an Espresso Machine
By
Elsie Yang
A Registered Dietitian Tells Us Once and for all Whether Apple Juice Is Good for...
By
Elsie Yang
Not All Fruits Are Filled With Fiber—In Fact, These 12 Types Have Almost None
By
Ariel Klein
Trader Joe’s Just Dropped *So Many* Delicious Fall Foods—Here Are the Healthiest Options, According to...
By
Emily Laurence
These 3-Ingredient, Fiber-Filled Banana Bread Cookies Are the Perfect Bedtime Snack
By
Emily Laurence
Why a Urologist Says That ‘Breaking the Seal’ When Drinking Alcohol Is Actually a Huge...
By
Sharon Feiereisen
The 5 Most Cardiovascular-Friendly Forms of Protein, According to the American Heart Association’s New Guidelines
By
Emily Laurence
New Study Finds Eating Fat Might Actually Lower Your Risk of Stroke—It Just Has to...
By
Korin Miller
'I’m a Professional Chef, and These Are the 5 Cooking Tools I Bought After Graduating...
By
Emily Laurence
This Gluten-Free Brownie Trifle Looks *Very* Fancy, but It's Surprisingly Simple To Make
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Feel Like Your Hormones Are Out of Whack? This PMS-Soothing Tea Recipe Is Here To...
By
Saanya Ali
3 Anti-Inflammatory Holiday Sauce Recipes That Will Infuse Major Flavor and Benefits Into Your Meal
By
Emily Laurence
This Creamy Vegan Pumpkin Mac-and-Cheese Is Filled With Protein and Gut-Friendly Probiotics
By
Merritt Watts
How Long Your Leftovers Are *Actually* Good For (and the Expert-Approved Ways To Tell They’ve...
By
Elsie Yang
Every Single Ingredient in This Avocado-Topped Breakfast Pizza Boosts Brain Health
By
Emily Laurence
‘I'm a Sports Cardiologist and Marathon Runner, and These Are the Heart-Healthy Breakfasts I Love’
By
Kells McPhillips
Lost Your Sense of Smell From COVID-19? Experts Recommend These 5 Tips To Make Eating...
By
Emily Laurence
Potato Milk Is Happening, Alt-Dairy Fans—and It’s a Major Sustainability Win
By
Emily Laurence
Peanut Butter Is Not Always Vegan—Here's How To Tell if Yours Is
By
Jessica Estrada
The American Heart Association Just Shared That This Is the Best Type of Cooking Oil...
By
Kells McPhillips
Many of the Longest-Living People on the Planet Consume L-Theanine Daily, but It’s Only Found...
By
Elsie Yang
This Is the One Must-Have Kitchen Tool for Anyone Hoping To Host a Stress-Free Thanksgiving
By
Emily Laurence
Why Starting With Frozen Potatoes Is the Secret To Nailing Perfectly Fluffy Spuds (Chefs Agree)
By
Kells McPhillips
'I’m a Functional Medicine Doctor, and These Are the 4 Most Important Nutrients To Eat...
By
Emily Laurence
Is It Gross to Keep Drinking the Same Cup of Coffee Throughout the Day? A...
By
Emily Laurence
Sur La Table’s Pre-Holiday Sale Features 55% Off Brands Like Le Creuset, All-Clad, and More
By
Brenna Holland
Hosting Thanksgiving Dinner for the First Time Ever? Here's Your Fool-Proof Game Plan
By
Emily Laurence
This Type of Plant-Based Fat Was Just Linked to a Longer Lifespan—Here's How To Get...
By
Emily Laurence
Want Perfectly-Baked Homemade Bread That Requires Zero Effort? Use Your Instant Pot
By
Maki Yazawa
These Easy Lemon Bars Are the Ideal Anti-Inflammatory Dessert
By
Emily Laurence
7 Midnight Snacks That RDs Say Can Help Lull You Back To Sleep
By
Sharon Feiereisen
Do Our Nutritional Needs Change as We Move Into Fall and Winter? Short Answer: You...
By
Sharon Feiereisen
Is Spicy Food Good for You if It Can Cause Digestive Distress? Here’s What an...
By
Emily Laurence
Curious About Cordyceps? Here’s Everything Experts Want You To Know
By
Su-Jit Lin
This Vegan Chili Is Packed With Protein and Fiber, and It Only Takes 5 Minutes...
By
Elsie Yang
10 Anti-Inflammatory Dessert Recipes That Are Low in Sugar and High in Benefits
By
Emily Laurence
‘I’m a Food Scientist, and This Is the Trick for Making Your Coffee Less Bitter'
By
Tehrene Firman
Sweet Potatoes Are the Anti-Inflammatory Stars of Thanksgiving—Here Are 5 Ways To Eat Them
By
Emily Laurence
13 Vegan Thanksgiving Recipes That Prove It's More Than Just 'Turkey Day'
By
Emily Laurence
The More Caffeine You Consume, the Likelier You Are To Be Deficient in Vitamin D
By
Sharon Feiereisen
Nightfood Ice Cream Promises Sweet Dreams With the Power of Magnesium
By
Tehrene Firman
These Warm Peanut Butter Baked Apples Are Filled With Fiber, and They’re a Cinch To...
By
Emily Laurence
Here's When To Order Your Thanksgiving Grocery Haul To Ensure You Get Everything You Need...
By
Emily Laurence
Chocolate Is One of the Most Damaging Foods to the Environment—Here’s Why
By
Erin Bunch
This Brain-Boosting Herbal Shot Is Loaded With Ingredients That Help You Live Longer
By
Saanya Ali
Why Eating Enough Fiber Is Key for Healthy Aging
By
Elsie Yang
Found: the Ultimate, Bucket-List Resort for Anyone in Need of a Blissed-Out Beach Recharge
By
Betty Gold
This Brilliant Bowl Helps Keep Your Fruit at Peak Ripeness for Twice as Long
By
Kara Jillian Brown
This New Anti-Inflammatory Coffee Line Packs Way More Health Benefits Than the Average Cup
By
Emily Laurence
The 3 Tell-Tale Signs That Your Almond Milk Has Gone Bad, According to Food Safety...
By
Jessica Estrada
The Best Gluten-Free Foods on Store Shelves Right Now, According to an RD
By
Kristy Del Coro, MS, RD
Why a Dietitian Says a Morning Walk Will Boost Your Digestion and Up Your Energy...
By
Allie Flinn
60% of Parents Feel Pressure To Serve Their Family 'Perfect' Meals—Here Are 3 RD-Approved Tips...
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This Probiotic-Packed Latte Kit Meghan Markle Loves Is a Perfect Gift for Any Caffeine Lover
By
Francesca Krempa
For ‘Mooncakes and Milk Bread’ Author Kristina Cho, the Significance of This Almond Cookie Recipe...
By
Kristina Cho
These 2-Ingredient Apple Coconut Cake Bars Offer Endless Gut-Boosting Benefits
By
Elsie Yang
This Risotto Recipe Will Warm Your Body and Soul (and Features Sustainable Ingredients, to Boot)
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I Tried Adopting the Eating Habits of the Longest-Living People on the Planet—Here’s What I...
By
Maki Yazawa
This Gluten-Free, Dairy-Free Pumpkin Pie Is Too Good To Save Just for Thanksgiving
By
Emily Laurence
'I’m a Psychiatrist, and This Is the One Food You Should Be Eating More of...
By
Emily Laurence
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