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This Is the Meal Where You’re Most Likely Falling Short on Your Protein Goals, Says...
By
Ashley Broadwater
How To Tell if a Recipe You See on Your Social Feed Actually Works (According...
By
Kells McPhillips
The Connection Between Caffeine and Heart Health You Should Know About
By
Michele Ross
Why Dietitians Think the Advice to 'Only Shop the Perimeter of the Grocery Store' Is...
By
Ashley Broadwater
Want 50-Percent More Gut-Healthy Fiber From This Fruit? Don’t Peel Its Fuzzy Skin, Says a...
By
Maki Yazawa
These Are the Types of Mushrooms a Dietitian and Chef Want You To *Dig* Into...
By
Maki Yazawa
Kumquats: Adorable, in Season, and Filled With Phytonutrients for Chronic Inflammation
By
Maki Yazawa
You Love Sparkling Water. Your Sensitive Stomach? Not So Much
By
Michele Ross
Meghan Markle Debuts New Lifestyle Brand, American Riviera Orchard, With Strawberry Jam
By
Amelia McBride
I’m a Registered Dietitian, and These Plant-Based Meats Are Just As Good as the Real...
By
Christina Manian, RD
Overeating is Human—Here's How to Reframe the Experience
By
Anthea Levi, RD
Can Prebiotic Sodas Worsen Your IBS Symptoms?
By
Caroline Thomason, RD
The One Ingredient an Inflammation Expert Wants You To Add to Your Pancakes and Waffles
By
Maki Yazawa
These 8 Best Slow Cookers Let You Cook Smarter, Not Harder
By
Christina Manian, RD
These 6 Foods Can Cause Gustatory Rhinitis (AKA an Eating-Induced Runny Nose), According to an...
By
Michele Ross
Does Anything Really Change in Your Body if You Cut out Artificial Sweetener?
By
Maki Yazawa
These Foods Help Make Your Colon Healthy, Happy, and Inflammation-Free, Says an Oncology RD
By
Lauren Mazzo
Why a Cardiologist Says Coffee Might Be the "Ideal" Form of Caffeine
By
Michele Ross
Hate Soggy Mushrooms? An Expert Chef Says You May Be Storing Them Incorrectly
By
Maki Yazawa
Alcohol and Dental Hygiene Don’t Mix—Here’s How a Cosmetic Dentist Wants You To Protect Your...
By
Michele Ross
Guava Has 4 Times More Vitamin C Than Oranges—Here’s How a Dietitian Recommends Eating It
By
Maki Yazawa
The Easiest Ways To Eat More Vitamin D in the Wintertime, From Bone Density Doctors...
By
Ashley Broadwater
Master the Art of Roasting Beets To Add Healthy Fiber and Flavor to all Your...
By
Maki Yazawa
The 7 Best High-Protein Breakfast Foods at Trader Joe’s (If You Ask an RD)
By
Michele Ross
The 5 Common Occasions an RD Recommends You *Avoid* Drinking Water
By
Michele Ross
4 Surprising Things That Happen When You Eat More Fiber
By
Rachel Dyckman, RD
4 Plant-Based, Protein-Rich Lunch Recipes That Require (Practically) Zero Prep
By
Maki Yazawa
If Your Digestive System Is Regular, Daily Probiotics Aren't Necessary—Here's Why
By
Anthea Levi, RD
Nutrition Misinformation Is Rampant Online—But 'Deinfluencing' Registered Dietitians Only Adds to the Noise
By
Christina Manian, RD
6 Drinks That Will Give You an Instant Energy Boost (and Aren’t Coffee)
By
Christina Manian, RD
Jess Damuck’s Coconut Tahini Toast Is the Only Thing We Want To See Before 8...
By
Maki Yazawa
If You Get Migraines, RDs Recommend Monitoring Your Consumption of Foods (and Drinks) Rich in...
By
Michele Ross
The 8 Best Instant Electrolyte Drinks to Keep You Seriously Hydrated
By
Jennifer Heimlich
How Soon You Should Part Ways With Leftover Rice, According to a Food Safety Expert
By
Maki Yazawa
The Breakfast Routine a Leading Dietitian Swears By for Cardiovascular Health
By
Maki Yazawa
I'm a Registered Dietitian, and These Are the 8 Best Green Teas You Can Buy
By
Christina Manian, RD
The 9 Best Travel Coffee Mugs That Will Keep Your Coffee Safe and Perfectly Hot...
By
Danielle Calma
Got a Headache? These 6 Herbal Teas Will Help Kick It to the Curb
By
Maki Yazawa
Dr. Uma Naidoo Wants You to *Feel* What You Eat
Presented By
In Eating Disorder Recovery, I Rediscovered the Joy of Cooking in the Last Place I...
By
Kells McPhillips
This Tart Cherry Bread Is the Sleepy Bedtime Snack Your Nighttime Routine Needs
By
Maki Yazawa
A More Mindful Relationship With Food Often Starts With Shedding Your Scarcity Mindset. Here's Why
By
Shana Minei Spence, MS, RDN, CDN
11 Registered Dietitians Share the Longevity-Boosting Lifestyle Tip They Value Most
By
Christina Manian, RD
To Get the Most Anti-Inflammatory Benefits From Carrots, Pair Them With Peanut Butter (Says a...
By
Maki Yazawa
Calming Your Nervous System Can Work Wonders on Digestive Issues and Anxiety, According to RDs....
By
Caroline Young, MS, RD
The Clever Way an RD Boosts the Inflammation-Fighting Perks of (Nearly) Every Recipe
By
Maki Yazawa
4 Easy Ways To Cook With Za'atar, the Anti-Inflammatory Spice That Makes All Meals Taste...
By
Michele Ross
The 3-Ingredient Japanese Sweet Potato Recipe I Make (Almost) Nightly for Gut Health
By
Maki Yazawa
6 Expert-Backed Ways To Minimize the Impact of Caffeine on Your System
By
Maki Yazawa
I’m a Dietitian in My 40s—These Are the Dietary Habits I’m Adopting To Support My...
By
Lauren Manaker, RD
What Your Body Is Telling You When You're Super Exhausted After Eating a Meal
By
Michele Ross
No, Really: Drinking Pickle Juice Can Soothe Your Sore Throat (Says an Infectious Disease Doctor)
By
Michele Ross
For Baked Goods With 4 Times the Fiber, Swap All-Purpose Flour for This Pantry Staple
By
Maki Yazawa
5 Myths About Eating (and Taking) Magnesium for Wellness, Debunked by RDs Who Know Better
By
Ashley Broadwater
The 10 Best Plant-Based Proteins for a Sensitive Stomach
By
Christina Manian, RD
6 Tasty Snack Ideas That Incorporate the 'Big 3' Nutrients for Boosting Energy
By
Ashley Broadwater
Restricting Your Diet in the Name of Gut Health Can Exacerbate Digestive (and Mental Health)...
By
Rachel Dyckman, RD
This Is the Easiest Way To Cook Perfectly Crisp Roasted Cauliflower in the Oven
By
Maki Yazawa
What Inflammation Experts Say You Should Know About Eating an ‘Apple a Day’ for Heart...
By
Maki Yazawa
Mindfulness Tips From a Registered Dietitian To Help You Quit Dieting for Good
By
Isabel Vasquez, RD
Is Caffeinated Water a Solution—or a Problem—When It Comes To Staying Hydrated?
By
Ashley Broadwater
Culinary School Taught Me One Lesson: Everything’s Easier When a Slow Cooker Is Involved
By
Maki Yazawa
Folic Acid Delivers Health Benefits Beyond Pregnancy—Here's How To Tell if You Need a Supplement
By
Jaime Osnato
Does Drinking Out of a Specific Type of Mug Impact Your Coffee’s Flavor? In Short,...
By
Maki Yazawa
The No. 1 Trick To Stop Crying When Cutting Onions, According to a Chef
By
Maki Yazawa
This Inflammation-Fighting Roasted Carrot Soup Recipe Is As Cozy as It Gets
By
Maki Yazawa
Why Dietitians and Bartenders Are Begging You To Stop Putting Collagen in Your Cocktails
By
Taylor Tobin
The Easiest Way To Season Bland Soup Broth Is Also the Most Nutrient-Rich (RDs Agree)
By
Maki Yazawa
Heart Health Is About Far More Than What You Eat—Especially If You're a Black Woman...
By
Shana Minei Spence, MS, RDN, CDN
Kiss the Sniffles Goodbye With These Dietitian-Approved Tips for Making the Best Soup for When...
By
Maki Yazawa
The One Ingredient Cardiologists Want You to Add to Your Coffee
By
Ciara Lucas
‘If Olive Oil Doesn’t Burn Your Throat, You Don’t Want It,’ Says an Olive Oil...
By
Maki Yazawa
Everything an RD Is Buying at ALDI To Stock Their Fridge and Pantry for a...
Paid Content
A Beginner's Guide To Using Florals and Botanicals To Boost Sleep and Fight Inflammation
By
Christina Manian, RD
Yes, You Can Combat Chronic Inflammation by Caring Less (and Relaxing More). Here’s How
By
Maki Yazawa
The Easiest, Most Effective Ways To Boost Longevity in Your 40s, According to Registered Dietitians
By
Erin Davis
3 Ways To Reduce Food Waste When Feeding a Large Crowd, According to a Chef...
By
Maki Yazawa
Your Dietitian-Approved Guide to Mindful Drinking That's Do-able and Fun (We Swear!)
By
Sarah Glinski, RD
The Best Ways To Thaw Meat Without, You Know, Accidentally Poisoning Yourself
By
Erin Davis
The Strawberry Ginger Prebiotic Soda That’s (Finally) Helping Me Harmonize With My Sensitive Stomach
By
Maki Yazawa
The Time-Saving, Protein-Rich Recipes Food Bloggers Toss Together When Life’s Too Chaotic To Cook
By
Maki Yazawa
8 Winter Herbal Teas To Help Stay Warm, Healthy, and Happy Till Spring
By
Erin Davis
Why Drinking Pasteurized Milk Is Imperative for Your Safety, From an RD
By
Ashley Broadwater
What To Eat To Harness the ‘Food-Mood Connection,' According to a Functional Medicine Expert
By
Maki Yazawa
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