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Bouillon Cubes Are the Cheap Pantry Staple That Will Give Any Dish Tons of Flavor
By
Emily Laurence
These Delicious Sweet Potato Cookies Fight Inflammation With Every Bite
By
Emily Laurence
Give New Life to Random Leftover Vegetables With These 7 Tasty, RD-Approved Hacks
By
Isadora Baum
This Gut-Friendly Sourdough Bread Recipe Calls for a Secret Ingredient
By
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7 Supplements To Ask Your Doctor About If You're on a Plant-Based Diet
By
Colleen De Bellefonds
Hungry for an Easy, Healthy Dinner? This Baked Sweet Potato Recipe Is Your New BFF
By
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‘I’m a Food Stylist and This Is the Best Way To Keep Your Avocados From...
By
Emily Laurence
'I'm a Healthy Cookbook Author and These Are the Gluten-Free Chocolate Chip Cookies I Eat...
By
Emily Laurence
5 Warming Ginger Drinks That Help You Fight Inflammation
By
Tehrene Firman
Reap the Gut-Healthy Benefits of Kimchi at Home With This Delicious Recipe
By
Allie Flinn
I Used To Be a Protein Powder Hater, Until I Tried This One
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Put Down Your Coffee and Check Out Arianna Huffington's 7 Nutrition Tips for Better Sleep
By
Arianna Huffington
7 Plant-Based Eating Hacks for When Life Gets Busy
By
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The 10 Best Cooking Hacks We Learned Last Year To Make Quarantine Cooking a Smidge...
By
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7 Low-Sugar Mexican Desserts Bakers of Any Level Can Master
By
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'I'm a Food Scientist, and This Is How To Make a Perfect Cup of Tea'
By
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Your Guide to Essential Winter Greens and How To Use Them
By
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These Workers Supply 60% of NYC’s Produce—Here’s Why They’re On Strike
By
Kara Jillian Brown
The 11 Best Food and Drink Launches of 2020 You May Have Missed
By
Tehrene Firman
What Nutrition Pros Think of the New U.S. Dietary Guidelines
By
Colleen De Bellefonds
7 Ways To Make Your Own Alternative Milk
By
Emily Laurence
Fight Your Plant-Based Farts With This 3-Ingredient Herbal Tea
By
Emily Laurence
'I'm a Neuroscientist, and This Is Exactly How Alcohol Ruins Your Sleep'
By
Kara Jillian Brown
‘I’m a Nutritionist and This Is My Favorite Dairy-Free Dessert’
By
Allie Flinn
'I'm a Master Barista, and This Is How To Make Your Keurig Coffee Taste So...
By
Tehrene Firman
This 5-Minute Pesto Recipe Is So Delicious You May Never Buy Ready-Made Sauce Again
By
Emily Laurence
This Is the Gut-Friendly Gift I’m Giving My Digestion This Year
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The Gobi Manchurian Recipe That Transports Chef Asma Khan Back to Her Childhood With a...
By
Emily Laurence
This Vegetarian Daikon Radish Pancake Is About To Become Your New Favorite Snack
By
Kells McPhillips
Add These Plant-Based Ingredients and Dishes to Your Rotation for Easy Healthy Eating
By
Liz Moody
5 Simple Spice Upgrades To Add Even More Flavor to Every Meal
By
Isadora Baum
5 Delicious Microwaveable Meals That Get a Registered Dietitian's Seal of Approval
By
Emily Laurence
Making Your Own Kale Gnocchi Is Easy With This Healthy 6-Ingredient Recipe
By
Tehrene Firman
This High-Protein Salmon Curry Salad Is the Perfect Make-Ahead Dinner for Busy Weeknights
By
Candice Kumai
The 14 Best Non-Alcoholic Beer, Wine, and Spirit Options to Try
By
Elsie Yang
These Beeswax Wraps Will Help You Kick Your Kitchen Plastic Habit to the Curb Once...
By
Zoe Weiner
The 8 Most Delicious Grain-Free Desserts You'll Ever Bake
By
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5 Ways To Use Leftover Soup Without Getting (Ahem) Soup-er Sick of It
By
Emily Laurence
'I'm a Cookbook Author, and This Is My Favorite 5-Ingredient Healthy Dinner'
By
Emily Laurence
How To Make Dairy-Free Flan That’s Delicious *and* Low in Sugar
By
Emily Laurence
5 Cassava Benefits for Your Gut and Immune Health, Because Sweet Potatoes Aren't the Only...
By
Isadora Baum
This 3-2-1-1 Healthy Vinaigrette Makes Everything Taste So Much Better
By
Tehrene Firman
5 Clever and Delicious Ways To Add More Vegetables to Every Meal
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Allie Flinn
5 Reasons To Love White Rice, According to a Gut-Health Dietitian
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Emily Laurence
This Hearty Vegan Doenjang Stew Is the Perfect Warming Winter Dinner
By
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The 17 Best Longevity Tips Experts Taught Us in 2020
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Hone Your Plant-Based Cooking Skills With These 7 Simple Tips
By
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'I'm a Dietitian, and These Are the Best-Tasting Vegan Protein Powders'
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7 Food Waste Apps for Saving Money *and* the Planet
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Get Three Lives Out of This Candle That Turns Into an Herb Planter
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The New Food Waste App 'Too Good To Go' Is Saving 130,000 Meals Per Day
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Want To Eat More Plants in 2021? These Vegetarian Middle Eastern Recipes Have You Covered
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This Vitamin D-Rich Mushroom Jerky Recipe Makes a Mouthwatering Vegan Snack
By
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Make the Most of Your CSA Root Vegetables With This Gut-Healthy Miso Honey Glaze
By
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The 10 Best Dark Chocolate Bars That Are Good Enough for Dietitians' Grocery Carts
By
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7 Warming Winter Vegetable Recipes To Nourish Your Body and Soul
By
Tehrene Firman
'I'm a Dermatologist, and This Is Exactly What Happens to Your Skin When You Quit...
By
Zoe Weiner
How One Telehealth Company Is Using Free Virtual Cooking Classes To Help People in Recovery
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Emily Laurence
This Mint Chocolate Chip Smoothie Is Officially The Most Delicious Way To Eat Your Vegetables
By
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10 Delicious, Greek-Inspired Recipes That Promote Longevity Any Time of Day
By
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8 Easy Vegetarian Recipes You Can Make Entirely in Your Dutch Oven
By
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'I’m a Professional Chef, and an 8-Inch Knife Is the *Only* You Need in Your...
By
Kara Jillian Brown
'I'm a WNBA Player—Here's What I Eat To Keep My Energy Levels Up On and...
By
Emily Laurence
This Low-Sugar Banana Pudding Is the Perfect Nostalgic Dessert
By
Kells McPhillips
The Mediterranean Diet Is Once Again On Top—Here's How Dietitians Hope It Evolves
By
Betty Gold
The Best Ways To Enjoy the 'Meatless Mondays' Deal at Starbucks, According to Dietitians
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This Refreshing Daikon Salad Is the Perfect Healthy Side Dish
By
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The 7 Best Low-Sugar Smoothie Recipes To Blend Up
By
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Make Eating More Plants in 2021 Easy and Delicious With This Simple Plan
By
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High-Fiber, Gut-Healthy Dinners Are Only 30 Minutes Away Thanks to These Instant Pot Bean Recipes
By
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Eat for Under $6 A Day with Delicious Healthy Recipes from Around the World
By
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8 Online Cooking Classes for Kids to Keep Them Occupied
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Trying Dry January? Here Are 11 Tips for Getting Through It *Swimmingly* in 2024
By
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This Easy Brussels Sprouts Recipe Will Convince Even Skeptics To Love the Gut-Healthy Veggie
By
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Bring Your Gut Good Luck With These 10 Black-Eyed Peas Recipes
By
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8 of the Best Inflammation-Fighting Tips We Learned All Year
By
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This Gluten-Free Olive Oil Cake Is Filled With Inflammation-Fighting Ingredients
By
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The Top 10 Most Popular Recipes of the Year, According to W+G Readers
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7 Vegetarian Chinese Recipes That Are Perfect for Healthy Weeknight Dinners
By
Emily Laurence
Are the Health Benefits of Green Tea Worth the Hype? Registered Dietitians Weigh In
By
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How To Make Butter Chicken, Tikka Masala, and Other Indian Favorites Without Any Dairy Whatsoever
By
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4 Mistakes That'll Make Your Homemade Vegetable Stock Bitter and Bland
By
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'I'm a Food Scientist, and This Is the Best Coffee Creamer'
By
Tehrene Firman
5 "Egg-cessories" Every Home Chef Will Love
By
Emily Laurence
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