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There Are a Lot of Alt-Milks Out There, but This Is the One a Top...
By
Emily Laurence
8 Healthy Condiments You Should Keep in Your Pantry, According to Rds
By
Tehrene Firman
Avocado Leaf Tea Is Now Officially a *Thing*—but Is It Healthy or Is It All...
By
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By
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Your Guide to Healthy, Easy Meal Prep on a Plant-Based Diet
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What to Put in Your Oatmeal If You Can't Do Another Day of Raisins and...
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I’m an RD and This Is Why I Never Recommend Coconut Oil
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This Low-Sugar, Gluten-Free Banana Bread Will Be Your New Favorite Breakfast
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I'm an RD, and These Are the Most Common Questions I Get Asked About Plant-Based...
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Yes, Organic Food Has Pesticides—but That Shouldn't Scare You Off of Veggies
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An Anti-Inflammatory Expert's Top 5 Food Swaps Under $5
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The Healthiest Canned Goods to Always Have in Your Pantry, According to a Dietitian
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This Plant-Based Food Pyramid Will Help You Build the Ultimate Healthy, Sustainable Diet
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5 Healthy Hot Sauces You’ll Want to Put on *Everything*
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I'm a Dietitian and These Are My Top 5 Sources of Gut-Healthy Carbs
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The Rise in Plant-Based Eating May Help Us Finally End Diet Culture for Good
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This Formula for Sheet-Pan Veggies 4 Ways Promises You’ll Never Get Bored With Your Dinner
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Eating More Sustainably Can Be Easy—If You Follow These RD-Approved Tips
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‘Food Guilt’ Is Toxic to Truly Healthy Eating—Here’s How to Start Changing That for Good
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The Psychological Reason Why You Can't Stop Watching Cooking Shows
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Real Talk: How Bad of an Idea Is the Carnivore Diet, Anyways?
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Why a 'Bland Diet' Is Your BFF During Times of, Ahem, Gastric Distress
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5 Doctors Share the Healthy Dinner Recipes They Make Every Week
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This Kitchen Tool Has 3,000 5-Star Reviews on Amazon—and Ended My Fear of Cutting Avocados
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Plant-Based Creamers Are Making a Splash in Coffees Everywhere—Here's How They Compare Nutritionally
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How Instagram's Love of Food Pics Has Shaped How Chefs Approach Their Cooking
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This Healthy West African Peanut Stew Costs Just $1 Per Serving—and It's 100% Vegan
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Resistant Starch Is yet Another Gut-Healthy Reason to Eat Carbs
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This Easy, No-Sugar-Added Marinara Sauce Will Make Every Pasta Night Healthy *and* Delicious
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Kells McPhillips
If You’re Shopping for CBD Supplements, Here’s What to Look For
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This Healthy Chili Recipe Is Delicious, Loaded With Fiber, *and* Gut-Friendly
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7 Delicious, Creative Ways to Eat Hummus When You're Tired of Carrot and Celery Sticks
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A Nutritionist’s Top 5 All-Natural Foods for Better Sleep—and Why They Work
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Is Breakfast Really the Most Important Meal of the Day? An RD Sets the Record...
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This Vegan Green Soup Is Loaded With Fiber and Fragrant Herbs
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5 Healthy Packaged Breakfast Foods to Upgrade Your Grab-and-Go Routine
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Well+Good TALKS: Renew Year: What (and How) You Will Eat in 2020
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9 Healthy Desk Snacks Nutritionists Always Keep at Work
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Level-up Your Wellness Cred by Learning How to Make Apple Cider Vinegar
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West African Foods Offer Delicious Variety and Flavor to Plant-Based Eaters
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These Are the Trader Joe's Snacks Nutritionists Buy for Themselves
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The 7 Pantry Staples You’re Not Storing in the Refrigerator—but Definitely Should
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How to Make Ghee, the Gut-Healthy, Energy-Boosting Spreadable Your Pantry Is Missing
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The Healthiest, Most Versatile Meal Prep Grocery List That Won't Spoil
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The 5 Basic Cooking Techniques That Every Healthy Chef Should Master
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Move Over, Almond Butter: Watermelon Seed Butter (Yes, Really) Is Ready to Be the New...
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Why This Delicious Vegan 'Nice Cream' Is About to Be Your New Favorite Bedtime Snack
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Trader Joe's Kale Gnocchi Is the Latest Must-Have From the Freezer Aisle
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Is the Keto Diet on the Way Out?
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'Veganuary' Wants You to Go Plant-Based for 31 Days—but What's the Benefit to Such a...
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Impossible Foods Launches Its First New Meat Product in 4 Years: Plant-Based Pork
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Oat Milk Has Officially Infiltrated Your Neighborhood Starbucks
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Some Processed Foods Can Be Part of a Healthy Lifestyle—As Long As They Don’t Have...
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Erin Bunch
Food Tracking Is Huge This Time of Year—Here Are the Most Self-Compassionate Ways to Kick...
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Here’s What a Doctor Puts in His ‘Emergency Snack Pack’ While Traveling
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The Gold-Medal Foods Olympic Swimmer Katie Ledecky Eats to Fuel Her Workouts
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How to Work More Alfalfa Into Your Life, the Plant That's a Legume *and* an...
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Macadamia Nut Butter Is so Good, It Might Make You Want to Break up With...
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When It Comes to Healthy Sweeteners, Which Is Better: Agave or Honey?
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We’ve Officially Reached Peak Oat Milk—so We Asked a Dietitian to Rank the Best Options
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What 7 Plant Based Eaters Wish They Had Known Before Becoming Vegan
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We're Calling It: Lupini Beans Are the Gut-Healthy Superfood of 2020
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Here's Why More Probiotics Might Not Be the Key to Good Gut Health—and What to...
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Vegan Butters Are Taking Over the Dairy Aisle—Here's the Verdict on If They're Healthy or...
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PSA: You Can Now Get Meals From the Well+Good Cookbook Delivered to Your Door From...
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Make Healthy Eating a Reality With This Delicious 28-Day Plan
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The Flexitarian Diet Lets You Go Mostly Plant-Based Without *Totally* Ditching Burgers
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The Vegan Version of the Most Googled Recipe of 2019 Is Packed With Protein
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Food Nutrition Labels Are Getting a Big Makeover in 2020—Here's What the Changes Mean for...
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Here's Everything a Top Dietitian Wants You to Know Before Jumping on the Whole30 Bandwagon
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Emily Laurence
Here's What 'Gluten-Free Alcohol' Really Means
By
Marissa Miller
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