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This Almond-Based Ricotta Is Just *Begging* for a Star Turn in Your Vegan Lasagna
By
Tehrene Firman
It Was Hard, but We've Narrowed Down the List of Healthy Things to Do in...
By
Tamim Alnuweiri
How Much Turmeric Should You Actually Be Taking for Inflammation?
By
Emily Laurence
It's Okay to Have a Late-Night Snack—Just Make Sure It Checks These 3 Boxes
By
Kells McPhillips
How to Make Rosemary Oil in Your Slow Cooker (or Instant Pot) With Just 2...
By
Tehrene Firman
This Vegan "Cheese" Popcorn Is Just As Addictive As the Movie Theater's
By
Emily Laurence
Delicious Vegan Thanksgiving Dishes That Bring More to the Table Than Tofurky
By
Gabrielle Kassel
LA-Bound? Bookmark This Itinerary to Explore the Wellness Scene Like a Local
By
Erin Magner
Oatly Is Increasing Production by 1,250% so There Will Never Be an Oat Milk Shortage...
By
Emily Laurence
Dye Your Clothes the Perfect Shade of Millennial Pink Using—Wait for It—Avocado Seeds
By
Tehrene Firman
Why Meal Timing Matters When You're Working Out While Intermittent Fasting
By
Emily Laurence
Make Cozy-for-Fall Red-Lentil Penne Using the Legume Pasta That's About to Be *Everywhere*
By
Tehrene Firman
Meghan Markle's First Royal Project: a Cookbook That Empowers Women
By
Mercey Livingston
7 Breakfast Ideas That Will Give You a Beauty Boost
By
Frances Phillips
There Are Lots of Hidden Wellness Gems in Dallas—If You Know Where to Look
By
Erin Hanafy
This Paleo Pumpkin Bread Recipe Is so Much Better Than Your Pumpkin Spice Latte
By
Willa Tellekson-Flash
Cheers! Botanical Booze Is the New Star of Happy Hour
By
Emily Laurence
7 Phlegm-Causing Foods You Want to Limit, According to a Pulmonologist and Gastro RD
By
Michele Ross
How to Use 8 Different Healthy Cooking Oils
By
Alexa Tucker
Tone It Up’s Katrina and Karena Fuel Their Busy Days With a Delish 5-Meal-a-Day Menu
By
Tehrene Firman
Smart Mugs Are Here to Keep Your Morning Coffee Safe From Public Enemy No. 1...
By
Kells McPhillips
You Can Now Get Your Plant-Based Impossible Burger Fix at…White Castle?
By
Tehrene Firman
Sweet Potatoes Are the Missing Ingredient Your S'mores Night Needs
By
Emily Laurence
Healthy Foods to Stock During Hurricane Florence That Don't Require Cooking—or Refrigerating
By
Emily Laurence
The First Rule of the Healthy-Eating Movement #FoodFreedom: There Are No Rules
By
Gabrielle Kassel
Why One Registered Dietitian Adds Fermented Aloe Vera Into Her Lattes
By
Tehrene Firman
Fennel Pollen Is the (Nutrient-Dense) Cult Fave Condiment Your Favorite Dishes Are Missing
By
Tehrene Firman
It's Apple Picking Season (Just Check Instagram)—Here's How to Keep 'Em Fresh for Months
By
Kells McPhillips
These New Mini Mochi Treats From Trader Joe's Are a Gluten-Free Godsend
By
Tehrene Firman
Why Is My Weight Yo-Yo'ing All the Time?
By
Erin Bunch
How to Make a Spicy Vegetarian Chili in Less Than 30 Minutes
By
Emily Laurence
Why Moringa Tea Should Be Part of Your a.M. Beverage Rotation
By
Erin Bunch
3 Things to Look for If You're Searching for Better Deli Meat
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This Turmeric Tonic Is Going to Be Your Go-to Energy Boost Beverage
By
Merritt Watts
5 Inflammatory Pantry Staples to Ditch—and the Healthier Alternatives to Choose Instead
By
Gabrielle Kassel
You Can Make Tracy Anderson's Go-to (Vegan) Creamy Salad Dressing in 5 Seconds Flat
By
Tehrene Firman
The Plus Factor: How Kitchens Are (Finally) Getting the Wellness Makeover Healthy Eaters Deserve
By
Emily Laurence
Polyphenols Can Help Boost Your Heart, Brain, *and* Digestion—Here's How to Get Your Fill
By
Emily Laurence
After You're Done Using This Sustainable Straw, You Can Eat It—Seriously
By
Tehrene Firman
Lack of Vitamin B Foods Might Be the Reason You're Feeling Blah
By
Katie Morton
How to Tell When It's Time to Toss Your Leftovers (so Your Nose Doesn't Have...
By
Emily Laurence
So You’re Going Keto…What Do You Know About Electrolytes?
By
Emily Laurence
This Avocado Chocolate Pudding Is Sugar-Free Dessert Heaven
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The No-Cook Veggie Tacos This Food Blogger Turns to for Last Minute-Meals
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How to Hack Starbucks' "Medicine Ball Tea" to Give It Extra Cold-Fighting Potency
By
Kells McPhillips
Found! the Peter Kavinsky-Approved Yogurt From “to All the Boys I’ve Loved Before”
By
Kells McPhillips
Nutritionists Reach for *These* Nutrient-Rich Snacks When Hunger Strikes
By
Jamie McKillop
This Vegan (and Super Creamy!) Pasta Recipe Is the Perfect 10-Minute Weeknight Meal
By
Tehrene Firman
How to Fuel Intense Workouts While Sticking to a Vegan Diet
By
Alexa Tucker
3 Last-Minute Snack Solutions You Can All Snag at Whole Foods
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PSA: You Can Get Superfood-Boosted Instant Oats at Target
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Paleo Vs. Whole30: Which One Is Better for You?
By
Tehrene Firman
Is Gluten Messing With Your Thyroid?
By
Alexa Tucker
Cumin Honey Is the Healthy Secret Ingredient Your Cocktail Needs
By
Emily Laurence
How to Hack Your Way to a Healthier Yogurt Bowl
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This Matcha-Boosted Frappé Has Protein, Greens, and Caffeine, All in One Drink
By
Kells McPhillips
Algae Face-Off! the Difference Between Chlorella and Spirulina, Explained
By
Sara Greenfest
Conquer the Whole Foods Salad Bar Like an Absolute Boss With This Strategy
By
Tehrene Firman
The Well+Good Guide to Greens
By
Willa Tellekson-Flash
Yes, Pizza Night at Jennifer Garner’s House Is As Good As You Think—Here’s Her Go-to...
By
Kells McPhillips
Why's Everybody Putting Ghee in Their Coffee?
By
Sara Greenfest
3 Ways You Might Be Slowing Your Metabolism—and How to Jump-Start It Again
By
Emily Laurence
Found! the State That Loves Pumpkin Spice Lattes the Most
By
Emily Laurence
Here’s How to Sprinkle Nutritional Magic on Everything From Salad to Popcorn
By
Tehrene Firman
Dream Job Alert: You Can Now Get Paid to Eat Avocados
By
Tehrene Firman
This Vegan Secret Sauce Makes Stir-Fry Taste Just Like Your Favorite Takeout
By
Tehrene Firman
There's One Part of Your Instant Pot That You're Not Cleaning—and Definitely Should Be
By
Kells McPhillips
Nut Butter Battle: Almond Vs. Peanut
By
Lisa Elaine Held
And the (Ahem) Sweet Spot for How Much Chocolate Is Healthy Is...
By
Emily Laurence
Scientists Are Working to Make CBD *More* Effective—and They're Super Close
By
Erin Magner
Do You Seem to Get Mystery Migraines? Keep These 5 Common Food Triggers on Your...
By
Katie Morton
7 Ways to Hack Your Starbucks PSL Order to Make It Healthier
By
Zoe Weiner
Is Protein *Really* the Best Source of Energy?
By
Erin Magner
5 Tricks to Give Your Poke Bowl the Healthiest Spin Possible
By
Emily Laurence
Is a Magnesium Deficiency the Unlikely Culprit Behind Your Leg Cramps? Here's How to Know
By
Katie Morton
Emmy Rossum Has the Most Bananas (and Delicious) Way to Get Her Collagen Dose
By
Kells McPhillips
Elle Macpherson Shares Her Chocolate Truffle Recipe—and It's *Good*
By
Elle Macpherson
Green Giant's Frozen Cauliflower Pizza Crust Means the Healthy Dinner #win Is Officially Mainstream
By
Tehrene Firman
Swap Out Your P.M. Coffee for These Energy-Boosting Adaptogenic Herbs
By
Katie Morton
Could Low-Histamine Foods Help Soothe Your Annoying Allergy Symptoms?
By
Katie Morton
This the Most-Delicious Way *Ever* to Eat an Avocado
By
Ali Finney
Bacon Lovers: You Can Make a Crispy Vegan Version Out of—Wait for It—Rice Paper
By
Tehrene Firman
This Paleo Diet Alternative Was Developed to Help With Autoimmune Disorders
By
Emily Laurence
How to Practice Healthy Portion Control When Mindful Eating Doesn't Work for You
By
Emily Laurence
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