Healthy Cooking
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Food and Nutrition
Yes, It's Possible To Make a Perfect Lemon Meringue Pie Without Tons of Sugar—Here's How
By Emily Laurence
Healthy Cooking
I Finally Learned How To Get Crispy Fish Skin After Years of Soggy Trial and Error
By Francesca Krempa
Food and Nutrition
10 Recipes Using Okra, the Magnesium-Rich Veggie That Secretly Supports Good Sleep
By Emily Laurence
Food and Nutrition
These Are the Knives a 3-Time 'Chopped' Winner Says Everyone Should Have in Their Kitchen
By Emily Laurence
Healthy Cooking
7 Creative Cherry Recipes That Go Far Beyond Cherry Pie
By Francesca Krempa
Healthy Cooking
6 High-Protein Pasta Salad Recipes for Your Next Summer Get-Together
By Francesca Krempa
Food and Nutrition
'I'm an Herbalist and I Eat Orange Peels Before My Meals to Aid With Digestion'
By Emily Laurence
Food and Nutrition
7 Cooking 'Rules' Pro Chefs Are Begging You To Break
By Emily Laurence
Food and Nutrition
You're About To See Sorghum Everywhere—Here's Why This Ancient Grain Is So Good For You
By Kelsey Ogletree
Food and Nutrition
Pro Tip: Having a Highly-Curated Spice Library Will Make Crafting Flavorful Meals for One a Cinch
By Emily Laurence
Food and Nutrition
This Anti-Inflammatory Masala Popcorn and Blueberry Spritzer Are the Ideal Happy Hour Pair
By Emily Laurence
Food and Nutrition
Everything You Need to Know About Nattō, the Gut-Friendly Japanese Staple You've Seen All Over TikTok
By Maki Yazawa
Healthy Cooking
Nonstick, Stainless Steel, Ceramic, and Cast Iron—The Right Time To Use Each Type of Pan, According to a Chef
By Kara Jillian Brown
Healthy Cooking
How To Quick Pickle Anything and Everything for an Effortlessly Healthy Snack
By Saanya Ali
Food and Nutrition
This Indian Street Corn and Spicy Spritz Is the Ultimate Summer Cookout Pairing
By Emily Laurence
Healthy Cooking
This Magical Avocado Hack Removes the Pit Instantly With Just Your Fingers
By Kara Jillian Brown
Healthy Cooking
You’re Probably Not Washing Your Strawberries Properly—Here’s How To Fix That
By Maki Yazawa
Food and Nutrition
This Gluten-Free, Vegan Pineapple Upside-Down Cake Is Bursting With Bright Tropical Flavor
By Emily Laurence
Home Tech
7 Affordable Blenders With Plenty of Power for Smoothies, Soups, Sauces, and More
By Erin Bunch
Food and Nutrition
3 Ways To Upgrade Your Salad That Are so Fresh, Even Hardcore Leafy Green-Lovers Haven't Tried Them
By Emily Laurence
Food and Nutrition
7 Picnic Food Safety Rules Experts Want Everyone to Follow
By Emily Laurence
Food and Nutrition
These Are the 3 Best Herbs for Heart Health, According to a Certified Nutritionist
By Emily Laurence
Healthy Breakfast Recipes
4 Ways To Make the World's Easiest High-Protein Breakfast Wrap in 45 Seconds Flat
By Allie Flinn
Food and Nutrition
Celebrity Chef Katie Chin Shares Her Family's Chinese Potstickers Recipe
By Emily Laurence
Healthy Cooking
If You're Cooking With Any Kind of Oil, You Need To Know About Smoke Points
By Emily Laurence
Food and Nutrition
Does Flour Go Bad? Chefs and Registered Dietitians Say Yes—Here's How To Tell
By Kara Jillian Brown
Food and Nutrition
The Weird-but-Brilliant Way To Preserve Pesto (Because in-Season Basil Is Too Precious To Waste)
By Elsie Yang
Healthy Cooking
3 Gut-Friendly Recipes To Make for Each Meal of the Day
By Emily Laurence
Healthy Meal Ideas
7 Spins on the Viral Pesto Egg Recipe To Elevate Your Next Breakfast
By Kara Jillian Brown
Food and Nutrition
Here's Why Waiting 10 Minutes to Cook Garlic After It's Chopped Maximizes Its Health Benefits
By Emily Laurence
Healthy Cooking
10 Easy Recipes Starring Strawberries, One of Nature's Sweetest Creations
By Emily Laurence
Food and Nutrition
These Flavor-Packed Infused Olive Oils Will Elevate Your Every Dish
By Emily Laurence
Food and Nutrition
This Recipe Turns Sun-Dried Tomatoes and Walnuts Into Vegan Taco Meat Bursting With Summer Flavor
By Emily Laurence
Healthy Cooking
This DIY Herbal Bitters Recipe Promises To Improve Your Digestion
By Saanya Ali
Healthy Cooking
This Is How To Use the 7 Different Types of Butter, According to a Food Scientist
By Kara Jillian Brown
Healthy Cooking
This Small But Mighty Immersion Blender Literally Puts the Power in Your Hand
By Emily Laurence
Food and Nutrition
'I'm a Food Scientist, and This Is Why You Should Always Add Lemon Juice to Scrambled Eggs'
By Francesca Krempa
Food and Nutrition
This Gluten-Free 'Thin Mints' Recipe Gives Those Girl Scouts a Run for Their Money
By Emily Laurence
Healthy Snack Ideas
6 Creative Recipes for Cucumbers, One of the Garden's Most Hydrating Foods
By Emily Laurence
Food and Nutrition
How To Cook With Sea Fennel, the Brain-Healthy Staple of the Greek Blue Zone Where Dementia Is Rare
By Emily Laurence
Food and Nutrition
7 Recipes That Make Spring Produce the Star of Your Meal
By Emily Laurence
Healthy Eating Tips
What Happens if You Eat Moldy Bread? Here’s How To Safely Handle the Inevitable Bite (Without Turning Blue)
By Tehrene Firman
Healthy Eating Tips
Why Persimmon Fruits Are an RD Favorite for Fighting Joint Pain and Inflammation
By Isadora Baum
Healthy Breakfast Recipes
This Delightful Strawberry Shortcake Parfait Is Straight-Up *Full* of Fiber and Protein
By Emily Laurence
Food and Nutrition
These Date-Filled Maamoul Cookies Are the Sweetest Way To Get Your Fiber
By Emily Laurence
Healthy Cooking
This Summer Soup Recipe With Gut-Healthy Herbs Is Equal Parts Soothing and Delicious
By Saanya Ali
Healthy Cooking
How To Make Easy Vegan Mozzarella for Gut-Healthy Pizzas and Beyond
By Allie Flinn
Food and Nutrition
These High-Fiber One-Pot Pasta Recipes Are Gut-Healthy Dinner Winners
By Emily Laurence
Healthy Cooking
How To Make The Easiest No-Fry, Plant-Based Donuts With a Touch of Maple Spice
By Saanya Ali
Food and Nutrition
How To Make Fluffy Vegan Whipped Cream With Just 4 Ingredients
By Emily Laurence
Healthy Recipes for Dinner
6 Extra-Special 'Dinner for One' Recipes Totally Packed With Protein
By Emily Laurence
Healthy Cooking
This High-Fiber Broccoli Caesar Salad Makes a Classic Recipe Better for Your Digestion
By Emily Laurence
Healthy Cooking
The One Item Tabitha Brown Recommends You Buy for Your Kitchen
By Allie Flinn
Food and Nutrition
This Gluten-Free Strawberry-Rhubarb Scones Recipe Puts the Taste of Springtime in Every Bite
By Emily Laurence
Healthy Drinks
4 Smoothie Mistakes Standing Between You and a Healthy Breakfast
By Emily Laurence
Food and Nutrition
11 Vegan Grilling Recipes Because Backyard Cookouts Are Officially Back in Session
By Emily Laurence
Healthy Drinks
From Acidity to Wet Aroma, These Are the 23 Words You Need To Know If You Drink Coffee
By Emily Laurence
Healthy Breakfast Recipes
7 Deliciously Unforgettable Brunch Recipes To Make This Weekend
By Saanya Ali
Food and Nutrition
Chrissy Teigen's Mom, Pepper Teigen: 'I Made These Thai Coconut Pancakes With My Grandma and Now I Make Them With Luna'
By Pepper Teigen
Healthy Breakfast Recipes
These Gluten-Free Blueberry Muffins Are Just Begging To Get Slathered With Butter
By Emily Laurence
Food and Nutrition
8 Brain-Boosting Meals Loaded With Antioxidants, Anti-Inflammatory Herbs, and Healthy Fats
By Emily Laurence
Eating Vegetarian
This Creamy Beet Pasta Recipe Is Colorful Nutrient-Dense Magic for Your Next Noodle Night
By Erin Bunch
Food and Nutrition
This Air Fryer Sold Out in Less Than 24 Hours—And Now It's Back in Stock
By Emily Laurence
Food and Nutrition
6 Nutritious Fruit Scraps You're Definitely Not Eating but 100% Should
By Emily Laurence
Healthy Snack Ideas
5 Dessert Recipes Bursting With Fresh and Fruity Flavors of Springtime
By Saanya Ali
Food and Nutrition
A Registered Dietitian Breaks Down How To Choose Between Corn and Flour Tortillas
By Emily Laurence
Eating Gluten-Free
This Gluten-Free Zucchini Bread Is Super Delicious—And Won’t Mess With Your Blood Sugar, Either
By Erin Bunch
Healthy Snack Ideas
5 Dessert Recipes That Come Together in 3 Steps or Less for a Quick and Effortless Snack
By Saanya Ali
Food and Nutrition
This Gorgeous $25 Cooking Gadget Makes Rice and Quinoa Perfectly in the Microwave
By Emily Laurence
Healthy Cooking
The High-Protein Plant-Based Meal To ‘Save the World,’ According to a Longevity Expert
By Erin Bunch
Healthy Recipes for Dinner
This Simple, 5-Ingredient Recipe Transforms Your Carrots From Dull to Delectable
By Kayla Hui
Eating Vegan
This Delectable 3-Ingredient Vegan Fudge Is Surprisingly Low in Sugar
By Erin Bunch
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