Healthy Cooking
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Food and Nutrition
This Gluten-Free Brownie Trifle Looks *Very* Fancy, but It's Surprisingly Simple To Make
By Well+Good Editors
Food and Nutrition
3 Anti-Inflammatory Holiday Sauce Recipes That Will Infuse Major Flavor and Benefits Into Your Meal
By Emily Laurence
Food and Nutrition
How Long Your Leftovers Are *Actually* Good For (and the Expert-Approved Ways To Tell They’ve Gone Bad)
By Elsie Yang
Food and Nutrition
Every Single Ingredient in This Avocado-Topped Breakfast Pizza Boosts Brain Health
By Emily Laurence
Food and Nutrition
Lost Your Sense of Smell From COVID-19? Experts Recommend These 5 Tips To Make Eating More Enjoyable
By Emily Laurence
Food and Nutrition
The American Heart Association Just Shared That This Is the Best Type of Cooking Oil for Cardiovascular Health
By Kells McPhillips
Healthy Cooking
Hosting Thanksgiving Dinner for the First Time Ever? Here's Your Fool-Proof Game Plan
By Emily Laurence
Healthy Snack Ideas
10 Anti-Inflammatory Dessert Recipes That Are Low in Sugar and High in Benefits
By Emily Laurence
Healthy Cooking
13 Vegan Thanksgiving Recipes That Prove It's More Than Just 'Turkey Day'
By Emily Laurence
Food and Nutrition
These Warm Peanut Butter Baked Apples Are Filled With Fiber, and They’re a Cinch To Make
By Emily Laurence
Healthy Cooking
Here's When To Order Your Thanksgiving Grocery Haul To Ensure You Get Everything You Need on Time
By Emily Laurence
Healthy Eating Tips
The 3 Tell-Tale Signs That Your Almond Milk Has Gone Bad, According to Food Safety Experts
By Jessica Estrada
Food and Nutrition
For ‘Mooncakes and Milk Bread’ Author Kristina Cho, the Significance of This Almond Cookie Recipe Far Transcends Dessert
By Kristina Cho
Food and Nutrition
These 2-Ingredient Apple Coconut Cake Bars Offer Endless Gut-Boosting Benefits
By Elsie Yang
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This Risotto Recipe Will Warm Your Body and Soul (and Features Sustainable Ingredients, to Boot)
By Well+Good Editors
Food and Nutrition
This Gluten-Free, Dairy-Free Pumpkin Pie Is Too Good To Save Just for Thanksgiving
By Emily Laurence
Healthy Cooking
How To Dry Basil, According to a Nutritionist 
By Jessica Estrada
Food and Nutrition
These 3 Delicious, Nutrient-Rich Recipes Help Support Your Hormonal Cycle
By Emily Laurence
Food and Nutrition
Whole Grains Are Linked to Better Heart Health—Here's How To Add More to Your Plate, According to an RD
By Emily Laurence
Home Decor Ideas
Kohl's Is Having a 'Lowest Prices of the Season' Sale, and It's a Goldmine for Holiday-Ready Kitchenwares
By Francesca Krempa
Food and Nutrition
Try This Healthy 3-Ingredient Almond Butter Brownies Recipe
By Emily Laurence
Healthy Eating Tips
Exactly What Urologists Recommend Eating for Optimal Bladder Health—And the 4 Irritants To Avoid
By Emily Laurence
Food and Nutrition
How To Cook Steel-Cut Oats, The Anti-Inflammatory Breakfast Dietitians Can't Get Enough Of
By Emily Laurence
Food and Nutrition
Your Potatoes Are Probably Expired—Here’s How To Store Them so They Last for Months
By Emily Laurence
Food and Nutrition
Every Single Ingredient in This Psychiatrist’s Brain-Boosting Smoothie Recipe Helps Quell Anxiety
By Emily Laurence
Food and Nutrition
If You Haven’t Tried Air Fryer Eggs, You’re Seriously Missing Out
By Elsie Yang
Healthy Cooking
Caraway Cookware Really Is Worth the Hype—And Not Just Because It's Ridiculously Easy To Clean
By Francesca Krempa
Food and Nutrition
10 Savory Apple Recipes That Celebrate Fall’s Greatest Fruit Without the Sugar
By Emily Laurence
Food and Nutrition
Every Single Ingredient in These No-Bake Date and Walnut Protein Bites Fights Inflammation
By Emily Laurence
Food and Nutrition
10 Brain-Boosting Breakfasts That Take 5 Minutes to Make
By Emily Laurence
Healthy Cooking
The Brand Gordon Ramsay Cooks With the Most in His Own Kitchen Is On Sale for October Prime Day
By Gina Vaynshteyn
Food and Nutrition
A Food Scientist Explains Why Everyone Is Definitely Using Their Microwave Wrong
By Emily Laurence
Food and Nutrition
5 Tips for Freezing Leftovers Straight From a Meal Prep Expert
By Emily Laurence
Food and Nutrition
10 Flavorful Fall Appetizers That Are Rich in Fiber and Anti-Inflammatory Benefits
By Emily Laurence
Healthy Drinks
This Lower-Sugar Spin on an Amaro and Cream Cocktail Is a Delicious After-Dinner Digestif
By Well+Good Editors
Food and Nutrition
These Irish Cream Cheesecake Bars Really Take the Cake—and There's No Cooking Required
By Emily Laurence
Food and Nutrition
The Best Way To Store and Keep Your Bread Fresh for Longer
By Emily Laurence
Food and Nutrition
'The 10 Foods I Started To Buy After Becoming a Registered Dietitian'
By Sharon Feiereisen
Healthy Cooking
The Nordstrom Fall Sale Whips Up Some of the Best Cookware Deals You've Ever Seen
By Gina Vaynshteyn
Healthy Cooking
This Is the *Only* Way You Should Ever Eat Your Potatoes
By Tehrene Firman
Healthy Snack Ideas
These No-Bake Cheesecake Bars Are a Gluten-Free Dream
By Well+Good Editors
Healthy Cooking
'I’m a Professional Chef, and This Is the Plant-Based Meal I Make Every Week'
By Tehrene Firman
Food and Nutrition
An Easy Chocolate Truffle Recipe Does Exist—and the End Result Is Nothing Short of Delicious
By Emily Laurence
Healthy Cooking
This Brand Makes Clever, Multitasking Cooking Gadgets Every Kitchen Needs
By Francesca Krempa
Food and Nutrition
In Need of a Crowd-Pleasing, Foolproof Dinner Idea? This Vegan Dirty Rice Is the Answer
By Renee Johnson
Healthy Eating Tips
Your Favorite Foods Could Be Causing Body Odor—Here Are the 6 Biggest Offenders
By Emily Laurence
Healthy Drinks
These Popular Drinks Are Contributing to Chronic Inflammation, According to Dietitians
By Sharon Feiereisen
Food and Nutrition
This Is the Chef-Approved Secret for Cooking Perfectly Fluffy, Flavor-Packed Quinoa Every Time
By Elsie Yang
Food and Nutrition
This Anti-Inflammatory Blueberry-Peach Quinoa Crumble Is Packed With Protein
By Emily Laurence
Food and Nutrition
Yes, Grains Go Bad If You Don't Store Them Properly—Here's What You Need To Do To Keep Them Fresh for Years
By Rebecca Norris
Healthy Cooking
Dreaming of a Heavy-Duty Vitamix Blender? This 40% Off Sale Is a Reality
By Francesca Krempa
Healthy Cooking
These Lower-Sugar, White Chocolate-Coated Truffles Can Be Prepped in Minutes
By Well+Good Editors
Food and Nutrition
This Coffee Cookies and Cream Parfait Is the Grown-Up Version of Cookies and Milk
By Emily Laurence
Food and Nutrition
Please Take 10 Minutes to Make These Happiness-Boosting Bliss Balls
By Emily Laurence
Food and Nutrition
Quinoa Is the Gut-Healthy Grain That Only Takes 15 Minutes To Cook—Here Are 10 Ways To Use It
By Emily Laurence
Food and Nutrition
This Easy Dessert Is a Grown-Up Version of Nostalgic Cookies and Cream
By Well+Good Editors
Food and Nutrition
Vegan, Gluten-Free, *and* Allergen-Friendly: This New Pizza Crust Baking Mix Checks Off All the Boxes
By Emily Laurence
Healthy Eating Tips
11 Ways Your Body Is Telling You That You Aren’t Eating Enough Protein
By Sharon Feiereisen
Healthy Cooking
How To Tell if Your Peanut Butter Has Gone Bad (Because It Probably Has)
By Maki Yazawa
Food and Nutrition
10 Healthy Pumpkin Recipes That Will Have You Cooking With the Immune-Supporting Squash All Fall
By Emily Laurence
Healthy Eating Tips
We Tested 5 Ways To Keep Avocados From Turning Brown, and This Is the Most Effective Method by Far
By Maki Yazawa
Healthy Cooking
Make This Herbal ‘Super-Infusion’ Tea To Support Your Iron and Energy Levels
By Well+Good Editors
Food and Nutrition
All You Need Is 10 Minutes and an Air Fryer To Make These Heart-Healthy Avocado Fries
By Emily Laurence
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3 Delicious Summer Recipes We're Going To Keep Making This Fall
By Well+Good Editors
Healthy Cooking
Why This $40 Knife Set Is a Must for Every Novice Kitchen
By Taylor Bell
Food and Nutrition
Study Shows Walnuts Increase Longevity by Lowering Cholesterol—Try These 8 Recipes To Up Your Intake
By Emily Laurence
Food and Nutrition
These Protein-Packed Vegan Coconut-Lime Cookies Have Gut Health Benefits In Every Bite
By Emily Laurence
Food and Nutrition
4 Chef-Approved Rice Cooking Tricks That Will Help You Nail the Perfect Fluffy Texture Every Time
By Elsie Yang
Healthy Cooking
A Pro Chef Explains Why These 5 Pots and Pans Are the Only Ones You Need
By Saanya Ali
Home Tech
The Williams Sonoma Warehouse Sale Offers the Best of the Best for Your Kitchen at 70% Off
By Francesca Krempa
Food and Nutrition
This Is the Secret To Making a PB&J That Won’t Get Soggy (Yes, Even When You're at the Beach or on a Hike)
By Emily Laurence
Food and Nutrition
Padma Lakshmi's Tomato Chutney Recipe Amps Up the Flavor of Pretty Much Any Dish (and It's Kid-Approved)
By Emily Laurence
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