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Food
Healthy
Eating
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'I’m a Urologist, and These Are the Foods and Drinks That Make You Pee More...
By
Sharon Feiereisen
12 New Probiotic-Rich Products Guaranteed To Bring Harmony to Your Gut Microbiome
By
Allie Flinn
How Your Body Is Telling You That You Aren’t Getting Enough Magnesium (And 5 Foods...
By
Sharon Feiereisen
'I’m a Dermatologist, and Here’s What Happens to Your Skin When You Start Eating More...
By
Ariel Klein
This Specific Grape Variety Is Linked to Longevity—and You'll Find It at Your Local Grocery...
By
Emily Laurence
How To Freeze Leftover Soup So It Stays Fresh and Meal Prep-Ready for Months
By
Elsie Yang
Why You Shouldn't Use Menthol Lozenges If You Have a Sore Throat, According to an...
By
Emily Laurence
Every Time You Eat Okra, Your Gut, Eyes, and Immune System Reap Serious Benefits
By
Emily Laurence
Here's What Your Poop Color Might Tell You About Your Health, According to a Gastroenterologist
By
Han Schneider
‘I’m a Dietitian, and These Are the 6 Best Cooking Oils for Fighting Inflammation'
By
Emily Laurence
What Your Body Is Trying to Tell You When You Have a Hankering for Salty...
By
Ashley Lauretta
The Anti-Inflammatory Diet Was Just Linked to a Lowered Risk of Dementia and Cognitive Decline
By
Sharon Feiereisen
5 ‘Good Mood Foods’ That a Neuroscientist Says Boost Serotonin Levels and Soothe Stress
By
Emily Laurence
Eating Mushrooms Was Just Shown To Help Combat Symptoms of Depression and Anxiety
By
Laura Fisher
This Magical Hack Dices Your Avocado Into Perfect Guac-Ready Cubes in 3 Seconds
By
Maki Yazawa
Should We All Be Putting Marmite or Vegemite On Toast? Dietitians Weigh In
By
Emily Laurence
A Gastroenterologist and Allergist Share How To Tell if You Have a Dairy Sensitivity, Allergy,...
By
Sharon Feiereisen
6 Chef-Approved Chopping Tips That Will Save So Much Time (and Sanity) When Prepping Produce
By
Saanya Ali
Not All Fruits Are Filled With Fiber—In Fact, These 12 Types Have Almost None
By
Ariel Klein
Trader Joe’s Just Dropped *So Many* Delicious Fall Foods—Here Are the Healthiest Options, According to...
By
Emily Laurence
The 5 Most Cardiovascular-Friendly Forms of Protein, According to the American Heart Association’s New Guidelines
By
Emily Laurence
Lost Your Sense of Smell From COVID-19? Experts Recommend These 5 Tips To Make Eating...
By
Emily Laurence
'I’m a Functional Medicine Doctor, and These Are the 4 Most Important Nutrients To Eat...
By
Emily Laurence
This Type of Plant-Based Fat Was Just Linked to a Longer Lifespan—Here's How To Get...
By
Emily Laurence
Want Perfectly-Baked Homemade Bread That Requires Zero Effort? Use Your Instant Pot
By
Maki Yazawa
Is Spicy Food Good for You if It Can Cause Digestive Distress? Here’s What an...
By
Emily Laurence
‘I’m a Food Scientist, and This Is the Trick for Making Your Coffee Less Bitter'
By
Tehrene Firman
The 3 Tell-Tale Signs That Your Almond Milk Has Gone Bad, According to Food Safety...
By
Jessica Estrada
60% of Parents Feel Pressure To Serve Their Family 'Perfect' Meals—Here Are 3 RD-Approved Tips...
Paid Content
I Tried Adopting the Eating Habits of the Longest-Living People on the Planet—Here’s What I...
By
Maki Yazawa
6 Foods That RDs Say Work Wonders for Eye Health (No Matter How Many Hours...
By
Emily Laurence
12 Health Halo-Touting Foods That Sneakily Pack a Surplus of Sugar
By
Sharon Feiereisen
Whole Grains Are Linked to Better Heart Health—Here's How To Add More to Your Plate,...
By
Emily Laurence
A Definitive Roundup of the 6 Most Delicious, Nutrient-Rich Vegan Mac-and-Cheeses, According to RDs
By
Emily Laurence
Apparently, It’s Time for Us All To Cut Our Daily Salt Intake (According to the...
By
Sharon Feiereisen
Exactly What Urologists Recommend Eating for Optimal Bladder Health—And the 4 Irritants To Avoid
By
Emily Laurence
How To Cook Steel-Cut Oats, The Anti-Inflammatory Breakfast Dietitians Can't Get Enough Of
By
Emily Laurence
Omega-6 Fatty Acids Are Integral to Heart Health, but There’s a Catch
By
Kelsey Ogletree
These Are the Best (and Worst) Foods To Eat If You Have Sore Gums, According...
By
Emily Laurence
Ever Wondered How To Keep Bananas Ripe Longer? Here Are 6 Tips
By
Lulu Chang
The 4 Worst Post-Workout Foods and Drinks, According to a Sports Dietitian
By
Emily Laurence
The Surprising Reason White Potatoes Are Great for Gut Health
By
Emily Laurence
'I’m an Herbalist, and This Lesser-Known Herb Will Boost Your Mood and Lower Your Anxiety'
By
Emily Laurence
Vitamin B12 Boosts Brain Health and Fights Fatigue—Here’s How To Know You’re Eating Enough of...
By
Elsie Yang
These New Ready-to-Eat Meals Are Inspired by the Eating Habits of the Longest-Living People on...
By
Emily Laurence
This Is the Type of Fish That’s Most Closely Linked to Heart Health and Longevity,...
By
Emily Laurence
The 6 Best Vegan Chicken Brands To Up Your Intake of Plant-Based Protein, According to...
By
Emily Laurence
This Nutritional Index Scores Foods Based on Their Ability To Fight (Or Invite) Inflammation in...
By
Emily Laurence
'The 10 Foods I Started To Buy After Becoming a Registered Dietitian'
By
Sharon Feiereisen
The People With the Best Gut Health Share This One Thing in Common
By
Kells McPhillips
This Is the Red Wine of Choice for the Longest-Living People in the World
By
Emily Laurence
The Scientific Verdict on the Healthfulness of Eggs
By
Emily Laurence
Experts Say This Is the Best Way To Store Apples
By
Elsie Yang
Turns Out Plant-Based Eating Is Linked to Longevity and Heart Health Even More Than We...
By
Emily Laurence
‘I’m a Gastroenterologist and This Is the Gut-Friendly Meal I Recommend to All My Patients'
By
Emily Laurence
Your Favorite Foods Could Be Causing Body Odor—Here Are the 6 Biggest Offenders
By
Emily Laurence
Yes, Grains Go Bad If You Don't Store Them Properly—Here's What You Need To Do...
By
Rebecca Norris
The 9 Types of Protein Derms and RDs Recommend Eating for Healthy, Glowing Skin
By
Elsie Yang
This RD-Approved Criteria Will Tell You if Your Chips Are Healthy (Plus, 10 A+ Options...
By
Emily Laurence
'I’m a Food Scientist, and This Hack Will Help Keep Your Food Storage Containers Stain-Free...
By
Rebecca Norris
How Your Body Is Telling You That You Aren’t Eating Enough Calcium
By
Ariel Klein
11 Ways Your Body Is Telling You That You Aren’t Eating Enough Protein
By
Sharon Feiereisen
How To Tell if Your Peanut Butter Has Gone Bad (Because It Probably Has)
By
Maki Yazawa
We Tested 5 Ways To Keep Avocados From Turning Brown, and This Is the Most...
By
Maki Yazawa
Trader Joe's Just Dropped Tons of New Vegan Products—Here Are the 11 RD-Approved Picks
By
Elsie Yang
10 Healthy, Protein-Packed Dinners for Two (That Are So Easy To Make)
By
Emily Laurence
These 6 Protein-Packed Cereals Prove We’ve Come a Long Way From Lucky Charms
By
Emily Laurence
9 Deliciously Refreshing Salad Ingredients Healthy Food Experts Always Recommend
By
Emily Laurence
Study Shows Walnuts Increase Longevity by Lowering Cholesterol—Try These 8 Recipes To Up Your Intake
By
Emily Laurence
Eggs Go Bad Sooner Than You Think—Here’s How To Tell if Yours Are Still Fresh
By
Maki Yazawa
8 Foods to Snack on for Focus and Productivity, According to a Neuroscientist and a...
By
Emily Laurence
10 Low-Sodium Snacks RDs Always Recommend for Healthy Mid-Day Munching
By
Emily Laurence
You’re Probably Not Storing Your Berries Properly—Here’s How To Keep Them Fresh and Mold-Free
By
Maki Yazawa
The 5 Golden Rules for Healthy Eating, According to a Doctor and an RD
By
Allie Flinn
If you have IBS, follow these 4 rules to keep fiber from going farty
By
Emily Laurence
Feeling Backed Up? Here Are 12 Spices Gastroenterologists Recommend Sprinkling Into Your Meals To Help...
By
Maki Yazawa
A top psychiatrist reveals the brain-boosting nutrient that's majorly overlooked in our diets
By
Emily Laurence
10 of the Most Antioxidant-Rich Foods That Help Fight Inflammation and Promote Longevity
By
Elsie Yang
Is Celery Juice Really as Healthy as Its Backers Say? We Asked Nutrition Experts To...
By
Erin Magner
These Upcycled Frozen Smoothie Shots Are Antioxidant Powerhouses in Popsicle Form
By
Emily Laurence
A Registered Dietitian’s Definitive Guide to the Healthiest Trader Joe’s Salads
By
Kells McPhillips
10 Iron-Packed Veggies That Will Help You Up Your Daily Intake—and Boost Your Energy Levels
By
Tehrene Firman
The Glycemic Index Pinpoints Foods That Can Mess With Blood Sugar, but There’s a Catch
By
Isadora Baum
The 3-Ingredient Breakfast a Gold Medal Winning Triathlete Always Eats on Race Day
By
Emily Laurence
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