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Food
Healthy
Meal
Ideas
Healthy Breakfast Recipes
Healthy Lunch Recipes
Healthy Recipes for Dinner
6 No-Bloat Breakfast Recipes Full of Gut-Boosting Benefits
By
Isoke Samuel
How to Whip up a Salad With Crunch, Creaminess, and Spice When You're Short on...
By
Abigail Libers
Antoni Porowski Shares His Go-To Smoothie Recipe—No Frozen Fruit Needed
By
Tehrene Firman
Our 7 Favorite Ways to Use Apple Cider Vinegar on Salad
By
Tamim Alnuweiri
Give Your Pasta Bowl a Healthy Twist With This Creamy "Guaceroni"
By
Abigail Libers
With This Genius Hack, You Get the Most Out of Every Jar of Coconut Oil
By
Rachel Lapidos
The Secret to Making a Sharp, Tangy, and Creamy Vegan Cheese
By
Abigail Libers
6 Easy Adaptogenic Recipes Pinterest Users Can't Get Enough Of
By
Tamim Alnuweiri
8 Healthy Mother's Day Brunch Recipes for Every Type of Eater
By
Gabrielle Kassel
The Surprising Twist on a Bloody Mary You Have to Try
By
Abigail Libers
Add This Energizing Matcha Margarita to Your Summer Must-Make List
By
Tehrene Firman
This Refreshing Salad Takes Celery Beyond the Crudite Plate
By
Abigail Libers
How to Make a Healthy-Ish Margarita for Cinco De Mayo
By
Abigail Libers
The Mediterranean Diet-Approved Dish a Globe-Trotting TV Star and Her Daughter Are Obsessed With
By
Kells McPhillips
The Secret to Making a Gut-Healthy Savory Oatmeal for Breakfast
By
Abigail Libers
4 Simple (and Delish) Recipes to Make Your Whole Day Dairy-Free
By
Well+Good Editors
This Super-Easy Ceviche Is Full of Skin-Boosting Ingredients
By
Tatiana Boncompagni
*These* Are the Staples a Health Coach Stocks to Manage Stress and Stay Fueled
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The Energizing Juice Recipe Well+Good Retreats Star Charlee Atkins Is Sipping All Season Long
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This Rosy-Hued Oat Milk Latte Is As Delicious As It Is Pretty
By
Abigail Libers
How to Make a Vegetable-Based Galette That Tastes Amazing
By
Abigail Libers
This Easy Miso Soup Is Full of Hormone-Balancing Ingredients
By
Jenna Adrian-Diaz
An Iron Chef Shares Her Trick for Making Cauliflower a Standout Dinner Dish
By
Jenna Adrian-Diaz
These Sweet Potato Blondies Are a Heart-Healthy, Gut-Friendly Take on Dessert
By
Jenna Adrian-Diaz
This Salad Is a Tex-Mex Lover's Dream Come True
By
Jenna Adrian-Diaz
This Vegan Carrot Cake With Coconut Frosting Is Supercharged With Antioxidants
By
Tatiana Boncompagni
This Spicy Turmeric Lemonade Is an Ayurvedic Win for All 3 Doshas
By
Jenna Adrian-Diaz
Now It’s Even Easier to Get Organic Meat and Fish Delivered to Your Door
By
Emily Laurence
The 3 Ingredients a James Beard-Winning Foodie Uses When Cooking Veggies
By
Jenna Adrian-Diaz
The Ketogenic Cobb Salad That Takes Just 10 Minutes to Make
By
Jenna Adrian-Diaz
How to Turn Your Healthy Juices Into Popsicles This Spring
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Could Your Next Go-to Salad Lunch Spot Be a Vending Machine?
By
Tehrene Firman
Channel Warm-Weather Vibes With This Dreamy Dairy-Free Dragonfruit "Cheesecake"
By
Jenna Adrian-Diaz
How to Become a Master Snacker (and *Actually* Start Craving Fruits and Veggies)
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These Eggy Muffins With Kefir Butter Have the Protein-Carbs-Fat Balance You Need to Stay Full
By
Jenna Adrian-Diaz
Get Your Greens Fix Outside of the Salad Bowl With This Vegetarian Kale Soup
By
Merritt Watts
A Salad Chef Shares Her Simple Trick for Avoiding Salad Fatigue
By
Jenna Adrian-Diaz
Serve Easter Brunch Paleo-Style With This Recipe for Blue Eggs and Hash
By
Tatiana Boncompagni
How to Make a Low-FODMAP Dinner in Less Than 10 Minutes
By
Merritt Watts
The Energy-Boosting Snack a Celebrity Health Coach Makes All Her Clients
By
Merritt Watts
Blue Apron Is Set to Join the in-Store Meal-Kit Craze to Make Your Dinner Prep...
By
Kells McPhillips
These Golden Milk Ice Cream Brownie Sandwiches Are As Decadent As They Are Healthy
By
Jenna Adrian-Diaz
Walmart Gears up to Compete Against Amazon in the Grocery-Delivery Arms Race
By
Kells McPhillips
These Healthier, Loaded Fries Are About to Be Your New Late-Night Snack
By
Jenna Adrian-Diaz
Pair Your Latte With This Orange, Butternut Squash Poppy Seed Loaf
By
Jenna Adrian-Diaz
Serve up a Savory Sip for Happy Hour With This Turmeric Carrot Cocktail Recipe
By
Merritt Watts
Turn Your Sweet Potato Fries Into Dessert With This Maple Peanut Butter Sauce
By
Merritt Watts
This Bakery's Succulent Cupcakes Will Get You Into the Sweet Spirit of Spring
By
Tamim Alnuweiri
How to Make a Vegan Chili Loaded With Protein and Spice—and No Processed Ingredients
By
Merritt Watts
Elle Macpherson's Smoothie Recipe for Glowing, #nofilter Skin
By
Elle Macpherson
The Protein-Packed Brownie Recipe You Can Totally Eat for Breakfast
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Switch up Your Golden Milk Habit With These Three Turmeric Tonic Recipes
By
Tatiana Boncompagni
What a Pro Chef Eats in a Day (and the Quickie Recipe She Keeps in...
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This Low-Sugar Grapefruit Margarita Is the Perfect Make-Ahead Drink for Your Oscars Party
By
Tatiana Boncompagni
5 Healthy Lunch Recipes—All Under $3!—That'll Fuel Your Work Week
By
Jenna Adrian-Diaz
5 Yummy Things to Watch on Netflix to up Your Food Knowledge
By
Tamim Alnuweiri
Start Your Day the Ayurvedic Way With This 2-Ingredient Breakfast Recipe
By
Tehrene Firman
How to Make Sweet Breakfasts Better for You
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These Kombucha Muffins Are a Healthier Take on Irish Soda Bread
By
Merritt Watts
Go Mexican the Ketogenic Way With This Beef Enchilada Stuffed Spaghetti Squash
By
Merritt Watts
How a Superstar Vegan Chef Is Making Soul Food Healthy
By
Tatiana Boncompagni
Chocolate Yoga—AKA the Fitness Class of Your Dreams—Is Now a Thing
By
Tehrene Firman
This Turmeric-Honey Cocktail Could Help Soothe Your Throat—and Your Hangover
By
Merritt Watts
The Immunity-Boosting Soup to Make the Second You Start Feeling Sick
By
Merritt Watts
This Almond Butter Banana Cashew Cheesecake Recipe Is Paleo Approved
By
Merritt Watts
What Happens When the World’s Most Instagrammed Milkshake Restaurant Goes Healthy
By
Merritt Watts
14 Wellness Pros Share the Healthy Breakfasts They Eat Every Morning
By
Alexa Tucker
This Frothy Maple-Whiskey Cocktail Doubles As a Healthy-Ish Dessert
By
Merritt Watts
This Healthy Burrito Bowl Recipe Is a Taco Tuesday Dream
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Give Your Breakfast the Hygge Treatment With a Warm Bowl of Apple Ginger Muesli
By
Merritt Watts
Nyc's All-Avocado Restaurant Might Smash Into Your City, Thanks to "Shark Tank"
By
Tehrene Firman
The Weeknight Stir-Fry Recipe That's Faster—and Healthier—Than Takeout
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Fuel Your Morning With These Apple and Sweet Potato Protein Pancakes
By
Merritt Watts
What Boxing Champ Laila Ali Eats to Power Her Intense, Hour-Long Workouts
By
Tatiana Boncompagni
This Omega-Packed Blueberry Chia Salad Dressing Could Take the Place of Your Daily Fish Oil
By
Well+Good Editors
Make This No-Bake Cookie Dough Bar Recipe for All the Valentine’s Day Feels
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*This* Is the Key to Making a Killer Mocktail, According to a Master Bartender
By
Jordan Galloway
Ben & Jerry's Just Launched a Line of Healthier-for-You Ice Cream—and Here's the Verdict
By
Tamim Alnuweiri
These Gluten-Free Oatmeal Banana Cookies Double As a Gym-Bag Friendly Breakfast
By
Merritt Watts
Upgrade Your Go-to Breakfast Scramble With This Sweet Potato and Avocado Recipe
By
Merritt Watts
The 10-Minute, No-Bake Cookie Dough Bar Recipe to Make This Valentine's Day (and All Year...
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This Brownie Recipe Is Rich, Chocolatey, *and* Ketogenic-Friendly
By
Tatiana Boncompagni
How to Make a Restaurant-Quality Chili Salmon Bowl With Homemade Healthy Mayo
By
Merritt Watts
Exclusive: Alyson Charles and Breakfast Criminals Partner to Make the "World's Most Intentional Breakfast Bowls"
By
Tamim Alnuweiri
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