All-Clad’s ‘Mother of All Pans’ Sold Out in 24 Hours—But It’s Finally Back in Stock, and It’s a Whopping 50% Off

In the culinary world, All-Clad is a pretty big deal. Since its start in 1971, its durable and timeless pots and pans have been a coveted staple among professional chefs and home cooks for decades. For people who love cooking, you likely already know that All-Clad doesn’t run cheap and tends to sell out quickly. (After all, the brand’s products are made of high-quality stainless, 3-ply bonded steel, which is a way of saying it distributes heat extremely evenly and prepares food to perfection every single time.)

That was the case two years ago when All-Clad’s Mother of All Pans, one of All-Clad’s most iconic, best-selling pans sold out like hotcakes in a mere 24 hours. Let’s just say that it wasn’t restocked quickly enough. If you missed your chance to play Iron Chef, now’s not the time to play games because the Mother of All Pans (now $150) is finally back in stock. Even better? It’s a whopping 52 percent off!

All-Clad, Stainless, 3-Ply Mother of All Pans With Lid — $150.00

Originally $310, now $150

This three-layered stainless steel pan does it all: It sautés and sears protein, veggies, and more, so that you can cook delicious meals for yourself or your family.

As the name implies, this versatile pan can do all of the things. It boils veggies, beautifully sears meats, and seamlessly prepares one-pan meals big enough for larger families, since it holds up to six quarts of food and liquids. What makes this pan so beloved, though, is all in its stainless-steel construction. Made of 18/10 stainless steel, this pan gorgeously cooks dishes, evenly distributing flames to cook whatever you’re whipping up in the kitchen. It’s also tri-ply—which means that it has three layers of stainless steel—making it easier to cook food quickly and retain heat longer. It’s basically a three-layered stainless steel sandwich.

For faster cooking or to boil pasta, simply cover the pan with the included lid. You can also take your delicious confections to the oven and broiler; the pan is also oven and broiler safe up to 600 degrees Fahrenheit.

In addition to being chef-approved, All-Clad pans get all of the rave from customers. “I was skeptical at first, but this pan truly is the mother of all pans,” said one dubious All-Clad shopper. “Cooking for a large family, I have always struggled to find the perfect size pan. This fits the mark. It also cooks more evenly, and I don’t have to worry about the coating eventually wearing off. After one use, I now use it daily for everything. Bonus, it holds enough sauce and gravy for a very hungry crowd.”

Trust us and customers when we say that this pan knows how to feed. Buy it now for $160 off, so you or your guests don’t go hungry.