Abbey Thiel
food scientist and founder of Abbey The Food Scientist
This Is How To Keep Lemons Fresh for Months—Seriously
If you have more lemons than you know what to do with, don't let them go to waste. Here's how to keep lemons fresh for as long as possible.
Should You Worry About PFAS in Sparkling Water? A Food Scientist and PFAS Expert Weigh In
Reports show that per- and polyfluoralkyl substances (PFAS) are in sparkling waters. Learn about the safety of PFAS in sparkling water.
