Marisa Moore
registered dietitian nutritionist, recipe developer, and author based in Atlanta, Georgia.
4 Easy Plant-Based Breakfasts You Can Make in 5 Minutes or Less
These RD-approved, plant-based breakfast ideas prove that healthy eating doesn't have to be complicated or time consuming.
5 Simple Spice Upgrades To Add Even More Flavor to Every Meal
Sick of your usual rotation of flavors? Check out these simple spice substitutions for paprika, garlic salt, and more to elevate your dishes.
The Cara Cara Orange Is the Vitamin C-Rich Citrus Fruit That’s in Season *Right* Now
Cara cara orange season lands in winter, aka the perfect time to up your vitamin C intake. Here's how to use healthy cara cara oranges.
Pumpkin Seeds Are One of the Top Sources of Sleep-Boosting Magnesium—Here’s How To Use Them in Every Dish
Pumpkin seeds are nutritional powerhouses, and they’re especially high in sleep-boosting magnesium. Here are five pumpkin seed recipe ideas.
If You Aren’t Front-Loading Your Day with a Hearty Breakfast, Dietitians Encourage Trying It—Here’s Why and How
Two registered dietitians share the health benefits of front-loading breakfast, i.e. starting your day with a hearty, healthy morning meal.
