Avocado hacks: 5 expert tips for buying, opening, and storing the trendiest fruit

Avocados can turn brown and mushy long before they make it to toast or guacamole. Here's how to avoid that—and when to put them in the fridge and when not to.

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Photo: Pexels/Foodie Finds

11 Ingredients to Try If You’re Out of Eggs

Those little protein powerhouses don’t come cheap these days.

Eggs cracked and spilled on a counter
Photo Credit: Getty Images

High-Protein Cottage Cheese Recipes That Are *Actually* Good 

Discover 15 cottage cheese recipes that are *actually* good, and good for you.